Soy-Ginger Flank Steak

This Soy-Ginger Flank Steak packs so much flavor, and is sooo juicy. Serve with generous scoops of rice and roasted asparagus or broccoli or a big green salad.

This Soy-Ginger Flank Steak packs so much flavor, and is sooo juicy. Serve with generous scoops of rice and roasted asparagus or broccoli or a big green salad.

Recipe and Photo courtesy of: StarTribune.com