Melanzane alla Parmigiana – Eggplant Parmesan

This is a healthier version of the traditional Italian-American juggernaut, Melanzane alla Parmigiana – Eggplant Parmesan; it omits breading and frying the eggplant, and instead calls for roasting the eggplant until golden brown.

This is a healthier version of the traditional Italian-American juggernaut, Melanzane alla Parmigiana – Eggplant Parmesan; it omits breading and frying the eggplant, and instead calls for roasting the eggplant until golden brown.
Skinny Chimichangas

This is an excellent skinny chimichanga recipe. It is baked, instead of deep-fried. The chimichangas comes out crispy with a Read more

Old-Fashioned Holiday Ham

When I was young, ham made appearances at all of our holiday dinners. This Old-Fashioned Holiday Ham reminds folks of Read more

Pork Roast with Herbed Artichoke and Mushroom Stuffing

We love this springtime Pork Roast with Herbed Artichoke and Mushroom Stuffing that’s not only elegant but juicy and delicious!

Cheese and Chicken Shells

These Cheese and Chicken Shells are a meal the whole family will love. It’s easy to make, and if you Read more