Need a quick and easy dinner idea? This Spicy Sausage Pasta is perfect, and the family will love it! Recipe and Photo: STL Cooks
Category: Main Dish
Recipe for Enchilada Lasagna – It’s our classic one-dish wonder. This Mexican casserole is like a big fat lasagna, with layers of tortillas instead of the traditional noodles. Recipe adapted from: RightatHome.com
A tasty and hearty Chicken Crescent Roll Casserole to wrap up the winter. Chicken hidden underneath pillows of crescent rolls. Feed your crowd without breaking the bank.
Chicken and noodles are a staple in our house, and this particular casserole is the one dish that always gets rave reviews. Serve it for a brunch or dinner. Recipe and Photo Courtesy of WNC Times
These crisp, cheesy eggplant slices are a lighter take on the more traditional fried eggplant Parmesan. It lets the savory flavor of the Parm and the satisfying crunch of the panko. This same recipe also works with sliced zucchini and summer squash. When dredging the eggplant slices, don’t be afraid to get your hands dirty. […]
Here is a simple casserole that will have them all running to the table. Give them all the yummy goodness of enchiladas right from the oven.
This is how they do eggplant parmigiana in Italy: no breading and no puddles of cheese, just thin layers of fried eggplant with homemade sauce, fresh mozzarella, and Parmigiano-Reggiano. It’s a great option for lasagna-loving families looking for delicious ways to eat less meat. Photo: paige_eliz / CC BY-NC-ND
These Awesome Baked Pork Chops remain moist and tender, and the sauce is to die for! You probably have all the ingredients in your kitchen to make this!
Named after 19th century Russian diplomat Count Paul Stroganov, this dish consists of thin slices of tender beef (usually tenderloin or top loin), onions and sliced mushrooms, all quickly sautéed in butter and combined with a sour cream sauce.
Just think of these little Shepherd’s Hand Pies as individual pot pies that you can eat with your fingers. They make for perfect comfort food for dinner or anytime. Recipe adapted from Community.qvc.com