A new spin on an old tradition for showers, parties or Holidays gatherings.
Party Vegetable Tray
December 9, 2019
Category
Vegetarian
A new spin on an old tradition for showers, parties or Holidays gatherings.
Ingredients
- Plenty of fresh vegetables for how many you need to serve. You can wash and chop all vegetables ahead of time and keep cold in baggies or plastic containers until time to serve.
- celery sticks
- cherry tomatoes
- sliced cucumbers
- fresh broccoli
- baby carrots
- bell peppers for serving dip
Greek Yogurt Ranch Dip:
- 18 ounce container 2% greek yogurt
- 1 teaspoon garlic powder
- 1 large shallot (about 2 tablespoons chopped)
- 1 teaspoon dried parsley
- 1 teaspoon dried dill
- ½ teaspoon kosher salt
- Pepper
Sour Cream and Onion Dip:
- 1 16 oz container of light sour cream
- 1/3 cup chopped chives
- 2 teaspoons of dried chopped onion
- 1 teaspoon of garlic powder
- Salt to taste
Instructions
Greek Yogurt Ranch Dip:
- Finely mince a shallot.
- Measure out 2 tablespoons of minced shallot, and mix together with all remaining ingredients and refrigerate at least 1 hour.
Sour Cream and Onion Dip:
- Mix all the ingredients together and refrigerate at least 1 hour.
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