Sometimes you just want a super fast meal, and it has to be yummy too. This Old Fashioned Spaghetti recipe is both those things!
Old Fashioned Spaghetti
February 15, 2020
Category
Pasta
Sometimes you just want a super fast meal, and it has to be yummy too. This Old Fashioned Spaghetti recipe is both those things!
Ingredients
- 12 ounces dry spaghetti, uncooked
- 2 tablespoons Canola Oil
- 1 cup chopped onion
- 2 tablespoons minced garlic
- 1 pound ground round beef (85% lean)
- 1 can (24 oz each) Traditional Pasta Sauce
- Grated Parmesan Cheese, optional
Instructions
- Cook spaghetti according to package directions.
- Meanwhile, heat oil in large skillet over medium-high heat. Add onion and garlic; cook 5 minutes or until onion is tender, stirring frequently. Add beef; cook 7 minutes or until beef is crumbled and no longer pink, stirring occasionally. Drain.
- Add pasta sauce to skillet; stir together. Simmer covered over medium-low heat 10 minutes or until hot. Drain spaghetti. Serve meat sauce with spaghetti. Sprinkle with cheese, if desired.
Recipe and Photo: Ready Set Eat
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